Recruitment
The most important information about recruitment at the Faculty of Agriculture and Biology of the Warsaw University of Life Sciences
and courses of study at the Faculty of Agriculture and Biology
Agriculture
Description of direction
CHARACTERISTIC
These are natural and technical studies, the program of which covers basic natural disciplines (biology, chemistry, environmental knowledge) and professional knowledge in the field of plant and animal production, economics and organization of farms, markets of agricultural products and the use of computer science in agriculture.
Students can choose from, among others The following thematic blocks of subjects: animal production, modern plant production and the environment, the circulation of elements in the environment, agribusiness economics, biological progress in agriculture, information systems in agriculture.
Agriculture graduates have specialist knowledge in the field of agricultural production technology (especially plant production). They are prepared to run a farm independently, as well as to work in agricultural services and advisory. In addition, they gain the ability to use information technology, agricultural production management and control, and knowledge of the use and functioning of agricultural infrastructure.
Agricultural students receive knowledge about the latest scientific achievements, thanks to which they are perfectly prepared to work in a dynamically developing sector of the economy, which is agriculture and food economy.PROFESSIONAL PERSPECTIVES
After this direction, you can work in:
• agribusiness,
• scientific and research institutions and education,
• central and local government administration,
• breeding and seed companies and companies dealing in the marketing of plant protection products,
• companies dealing with environmental protection and rehabilitation,
• environmental protection inspections,
• organic farm certification bodies,
• editorial offices of agricultural magazines, radio and television editorial offices.CURIOSITIES
WULS-SGGW is the best academic center in Poland conducting studies in the field of agriculture (for years it has been ranked first in the Perspektywy ranking). 200 years of academic tradition and the most modern laboratories and research apparatus guarantee the professional success of graduates.
1st DEGREE STUDIES
recruitment subjects:
biology or chemistry or mathematics
obtained title: engineer
Stationary
expected admissions limit: 150
beginning of classes: winter semester
duration: 3.5 years (7 semesters)
PART-TIME
expected admissions limit: 90
beginning of classes: winter semester
duration: 4 years (8 semesters)2nd DEGREE STUDIES
Recruitment:
1st degree engineer diploma in the following fields: agriculture, horticulture, animal husbandry, agricultural and forestry technology,
an engineer diploma of another first-cycle field of study, for which the learning outcomes are consistent with the outcomes expected from candidates; if the coincidence is incomplete, the student will be required to fill in the competency gaps by completing the subjects indicated during the interview, to the extent not exceeding 30 ECTS (the limit of acceptable discrepancy);
grade point average from first-cycle studies
obtained title: Master’s degree in engineering
Stationary
expected admissions limit: 105
beginning of classes: summer semester
duration: 1.5 years (3 semesters)
PART-TIME
expected admissions limit: 90
beginning of classes: winter semester
duration: 1.5 years (3 semesters)DEVELOPMENT DIRECTIONS
Depending on the level and form of studies
students can expand their knowledge of the following topics:agronomy and agribusiness,
agricultural bioengineering,
computer science in agriculture.
The program of studies in the field of agriculture, apart from natural science subjects such as biology, chemistry, includes subjects related to modern technologies of agricultural production, organization and management as well as subjects developing practical skills related to the use of IT tools.
Qualification: Biology or Chemistry or Mathematics
Engineering studies
full-time: 3.5 years
extramural: 4 years
Masters
full-time and part-time: 1.5 years
Biology
Description of direction
CHARACTERISTIC
The study program includes general subjects (e.g. physics, mathematics, organic and inorganic chemistry) and specialist subjects (e.g. botany, cytology and animal histology, plant physiology, immunology, introductory biotechnology, human and animal anatomy). What distinguishes the biology course at WULS-SGGW is, above all, the opportunity to acquire specialist knowledge in the field of broadly understood agriculture and food economy. The study program includes m.in. items such as soil science or the basics of plant, animal and forest production. Thanks to exercises and internships held in modern laboratories, students gain the ability to use advanced techniques and research tools. Graduates are prepared to conduct research related to plant or animal breeding, food production and the use of microorganisms in combating pathogens.
PROFESSIONAL PERSPECTIVES
After this direction, you can work in:
- scientific and research institutions,
- education,
- units dealing with environmental protection and rehabilitation,
- plant and animal breeding centers,
- state and local government administration,
- editorial offices of scientific and popular science magazines, radio and television editorial offices.
CURIOSITIES
The Faculty of Agriculture and Biology conducts innovative research with the use of the most modern laboratory equipment. It is a major research and development center introducing innovations to the economy.
1st DEGREE STUDIES
recruitment subjects:
- biology or chemistry
obtained title: bachelor’s degree
Stationary
expected admissions limit: 150
beginning of classes: winter semester
duration of studies: 3 years (6 semesters)2nd DEGREE STUDIES
Recruitment:
Bachelor’s Degree in Biology;
1st degree engineer diploma in biotechnology;
a diploma of another first-cycle field of study, for which the learning outcomes are consistent with the outcomes expected from candidates; if the coincidence is incomplete, the student will be required to fill in the competency gaps by completing the subjects indicated during the interview, in the amount not exceeding 30 ECTS (the limit of acceptable discrepancy),
grade point average from first-cycle studies
obtained title: magisterStationary
expected admissions limit: 105
beginning of classes: winter semester
duration of studies: 2 years (4 semesters)DEVELOPMENT DIRECTIONS
Depending on the level and form of studies, students can broaden their knowledge of the following topics:- experimental biology
During their studies in the field of Experimental Biology in the field of Biology, students have the opportunity to learn in accordance with their interests by choosing a profile plant biology or animal biology . During their studies, students choose over 30% of subjects, guided by the areas of their own interests. It should be emphasized that the educational modules, apart from lectures, are mostly practical exercises: laboratory or field exercises. Moreover, students are prepared to work with both plant and animal material under the supervision of experienced researchers. The knowledge acquired during studies is systematized at all levels: molecular, cellular, physiological and phylogenetic. Students acquire skills in the use of biological databases, as well as familiarize themselves with elements of biotechnology, including culture techniques in vitro or genetic engineering techniques. During practical classes, students acquire the ability to operate advanced and modern scientific equipment used in commercial / industrial laboratories.
Graduates of the Experimental Biology specialization have comprehensive and modern knowledge in the field of plant and animal biology . The knowledge gained after completing this specialization allows for independent formulation and solving of research problems, planning experiments, interpretation of research results and their statistical analysis. Graduates are able to competently and visually present the results of their own work and participate in a substantive discussion on any topic in the field of biology.
Graduates of the Experimental Biology specialty are equipped with universal knowledge and skills, they are flexible and competitive in the demanding labor market . Graduates are prepared to work independently in modern scientific laboratories and in facilities related to plant and animal breeding, nature and environmental protection, as well as in medical and pharmaceutical institutions, or in centers related to the food or cosmetology industry.
Graduates of the Experimental Biology specialization are perfectly prepared to continue their studies at the third level of education (doctoral studies) organized at the Faculty of Agriculture and Biology, as well as at other universities and research institutes.
- microbial biology
Education in the field of study includes subjects in the field of general issues of biology, based on the foundations of mathematics and natural science. The following subjects constitute a significant share: molecular biology, bioinformatics, enzymology, biotechnology and genetics of microorganisms, phytosociology, ornithology, ichthyology, parasitology.
Qualification: Biology or Chemistry
3 years undergraduate studies
Master’s studies 2 years
Ecological engineering
Description of direction
CHARACTERISTIC
It is an interdisciplinary field of study that combines elements of natural and technical studies.
The study program enables students to acquire practical and theoretical knowledge in the field of: biology, agriculture, forestry and environmental protection and shaping.
Students of this field of study gain specialist knowledge in the field of evaluation of techniques and technologies used in agriculture and forestry. They learn to identify the impact of infrastructure investments
and industrial environment. They will learn the natural, administrative and legal principles of energy production from renewable and traditional sources.
Graduates will be prepared to prepare reports and ecological expert opinions in various aspects and at various levels of detail. They will obtain specialist knowledge and skills
in the field of monitoring environmental management and pro-ecological technologies in shaping the environment. A graduate of ecological engineering will be prepared to assess the effects of ecological disasters caused both by human activity, as well as by natural factors and climate change.PROFESSIONAL PERSPECTIVES
After this direction, you can work in:
- central and local government administration at all levels,
- scientific institutes,
- national and landscape parks,
- environmental protection inspection bodies and non-governmental organizations.
CURIOSITIES
Ecological Engineering at SGGW is the only study of this type in Poland. They were opened in the academic year 2012/2013 and are a response to the needs of the modern economy.
1st DEGREE STUDIES
recruitment subjects:
biology or chemistry or
math or geographyobtained title: engineer
Stationary
expected admissions limit: 90
beginning of classes: winter semester
duration: 3.5 years (7 semesters)
EXTRAORDINARY EXTERNAL MODE
expected admissions limit: 90
beginning of classes: winter semester
duration: 4 years (8 semesters)2nd DEGREE STUDIES
Recruitment:
bachelor’s degree in ecological engineering;
another field of first-cycle studies for which the learning outcomes are consistent with the outcomes expected from candidates; if the coincidence is incomplete, the student will be required to fill in the competency gaps by completing the subjects indicated during the interview, in the amount not exceeding 30 ECTS (the limit of acceptable discrepancy)
grade point average from first-cycle studies
obtained title: Master’s degree in engineering
Stationary
expected admission limit: 60 people
beginning of classes: summer semester
duration: 1.5 years (3 semesters)WHAT TO CHOOSE?
A similar field of study at SGGW is environmental engineering. The main difference is the proportion of science and science in the curriculum. Environmental engineering is a more technical field, and ecological engineering – more natural.
An interdisciplinary field of study, combining the knowledge and skills of agriculture and environmental protection. The study programme includes m.in. subjects: ecotoxicology, environmental protection and monitoring, environmental protection law, information technology, environmental management.
Qualification: Biology or Chemistry or Mathematics
Engineering studies: 3.5 years
Master’s Degree: 1.5-year
Organic farming and food production
Description of direction
WE INVITE YOU TO STUDY IN ENGLISH
Organic Agriculture and Food Production (OAFP)
First-cycle full-time studiesFaculty of Agriculture and Biology of the Warsaw University of Life Sciences
LET’S GET TO KNOW EACH OTHER! – SEE THE VIDEO 🙂
Characteristics of the direction
The studies are aimed at educating high-class specialists in the field of organic farming and organic food production. The curriculum is interdisciplinary. Classes will be conducted by academic staff from various departments of the Warsaw University of Life Sciences (Agriculture and Biology, Human Nutrition Sciences and Consumption, Food Sciences, Horticulture, Biotechnology and Landscape Architecture, Animal Sciences, Economic Sciences) and lecturers from other universities, including foreign ones. Innovative activation methods will be used in the education process, aimed at the best preparation of students for professional work. Classes will be conducted in the form of lectures, laboratory exercises and workshops. Graduates will be prepared to work in individual elements of the organic food production chain, processing, trade, control and certification systems as well as in companies related to education, dissemination of knowledge and consulting services in the field of organic farming. The study program was developed in cooperation with representatives of potential employers.
Study program
First year: introduction to organic farming, environmental protection, chemistry, basics of botany, agrometeorology, global food production, computer science, foreign language, sustainable food production systems, sustainable rural development, agroecology, soil science, soil and plant microbiology, physiology and ecological animal nutrition, basics plant biochemistry and physiology, study trips to ecological farms, food law or agricultural law, basics of human nutrition.
Second year: soil cultivation, plant breeding and seed material, organic production control and certification system, plant protection management in organic farming, plant nutrition in the organic system, agricultural technologies for organic farming, food microbiology, organic raw materials, study trips to organic farms, ecological farming grassland, ecological cultivation of field crops, ecological cultivation of vegetables and fruit, weeds and methods of their reduction in ecological farming, scientific research methodology, animal production in organic farming, food safety threats.
Third year: diploma seminar, mathematical statistics, organization of organic farms or organic food markets and marketing, conversion of farm to organic system, processing of organic plant raw materials, food safety and hygiene, ecological aspects of food and nutrition, processing of organic raw materials of animal origin, international agricultural markets, herbs in organic farming, entrepreneurship in ecological business.
Career prospects
First-cycle studies in Organic Agriculture and Food Production at the Warsaw University of Life Sciences provide the opportunity to obtain education in the most desirable specialties, such as organic plant production, food quality and plant protection. In terms of studies, there is also the opportunity to acquire specialist knowledge, teamwork and problem-solving skills.
Ecological production is developing very dynamically all over the world. It is currently the fastest growing branch of agriculture. Every year, the area of organic farming increases, there are more and more organic food producers, and thus the value of the eco-products market increases.
Organic production is carried out on all continents, but the largest areas of organic farming are in Oceania, Europe, Latin America and Asia. In Europe, the leaders of organic farming are Spain, Italy and France. The facts proving the dynamic growth suggest that the organic food market is very promising, and education in this direction is a good investment in one’s own future and professional career.
The development of organic farming is also an important element of the long-term common agricultural policy in the European Union.
The first-cycle studies in Ecological Agriculture and Food Production are intended for future employees of the organic production chain. Graduates of this course can find work in organic farms, in organic food processing, in trade and in other companies working in the service of organic production.
Requirements
The results of the secondary school-leaving examination in biology or chemistry or mathematics and the confirmed knowledge of the English language (language proficiency certificate at the level of min. B2 or the result of the matura exam in English at the advanced level, min. 60%, or a document confirming the completion of a secondary school program conducted entirely in English).
Duration: 6 semesters;
Beginning of classes: October 1.Number of available places: from 34.
Payment for studies 2020/21:
for foreigners: PLN 4,500.00 per semester
for Polish citizens – no tuition feesFees for documents, accommodation in a student dormitory, repeating classes – in accordance with internal regulations.
Recruitment calendar: check dates – full-time 1st degree studies
Recruitment information: check – Bachelor’s degree studiesContact:
Information about the study program e-mail: oafp.wuls@gmail.com , oafp@sggw.pl
Recruitment: rekrutacja@sggw.pl
A modern course that educates students from organic agricultural production to the processing of organic food. Recruitment takes place independently for one of the two variants of conducting studies (in Polish or in English).
The English-language course is intended both for students from Poland and for students from different countries of the world.
The Polish-language course meets the needs of studying these issues in this language.
The development of organic farming is now an important element of the long-term common agricultural policy of the European Union, therefore studies in the field of organic farming and food production allow to obtain education in the most desirable specialties, which are organic plant production and food quality. Students not only acquire specialist knowledge, but also learn to solve problems and work as a team.
Classes at the studies are conducted by specialists from various Institutes of the Warsaw University of Life Sciences and from abroad, who use innovative teaching methods in teaching to activate students and prepare them for future work. The study program was developed in line with the expectations of potential employers from the organic food production industry.
Studying in English with people from different regions of the world is a positive value, enabling a better professional start in international companies dealing with organic food.
Engineering studies: 3 years (6 semesters)